Tag: beer blog

  • 12 Beers of Christmas Day 2: The Mimosa Wit

    12 Beers of Christmas Day 2: The Mimosa Wit

    Quarry Brewing decided to choose a breakfast theme for Day 2 of their new beloved Christmas Beer series, “The Mimosa Wit.” The Mimosa Wit is a blood orange and wheat beer, that is reminiscent of the name – very smooth, citrusy, and tastes like a Mimosa. This is great to drink on a nice hot,…

  • A small introduction to Home Brewing

    A small introduction to Home Brewing

    I spent an afternoon with my friend, getting to know the art of the home brewing process, and what a process it is.   It wasn’t exactly Home Brewing 101, for my friend, Jake, just brushed on some of the first steps of home brewing.  It was like sort of a pre-requisite, like the class before the…

  • Transplants Brewing is Melting Faces with this IPA

    Transplants Brewing is Melting Faces with this IPA

    Time to melt your face off.  Transplants Brewing has beer fans tripping with the overload of pine, and tropical fruit, in their fascinating West Coast Double IPA called, “Melting Faces.”

  • I’m stuck in a haze, with Industry Disrupted

    I’m stuck in a haze, with Industry Disrupted

    “Industry Disrupted”, by Local Craft Beer, has some of the most respective hazy IPA’s in the game right now. This innovative brewing company made shockwaves when they put West Coast IPA’s in bombers, for they were ‘disrupting the beer industry’, so LCB used this reference for fun in their new release.  LCB’s All Haze on Me,…

  • Another peanut butter stout? Leave it to BEAVR

    Another peanut butter stout? Leave it to BEAVR

    Chocolate Covered Beavr Nuts by BEAVR Homebrew Club, raises the bar for the peanut butter stouts out there, similar to the infamous Belching Beaver. This past weekend, I was fortunate enough to try this wonder creation at one of my favorite places – Transplants Brewery.